Raw Essence

Chana Atta / Besan

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Rs. 0.00

About

Raw Essence Chana Atta is freshly stone-milled from premium whole chickpeas (Bengal gram). Naturally high in protein and fibre, it is a traditional Indian flour widely used for savoury and wholesome recipes. Its rich, nutty flavour and dense nutrition make it a versatile kitchen staple.

Best For

  • Besan-style chilla
  • Pakoras & fritters
  • Dhokla & savoury snacks
  • Stuffed parathas
  • Gluten-rich traditional recipes

Taste Profile

Nutty โ€ข Earthy โ€ข Robust

Ingredients

100% Whole Grain Chana (Bengal Gram) Flour, stone-milled

Allergen Information

No major allergens. Contains legumes.

Raw Essence Promise

Small-batch handling โ€ข Hygienic packing โ€ข Batch-wise verification and traceability (QR where enabled)

Packaging

Food-safe moisture-resistant pouch, sealed for freshness.

Storage Instructions

Store in a cool, dry place in an airtight container. Keep away from moisture.

Also known as Chickpea Flour / Gram Flour (English) ยท Besan / Chana Atta (เคฌเฅ‡เคธเคจ / เคšเคจเคพ เค†เคŸเคพ) (Hindi) ยท Besan / Harbharyacha Pith (เคฌเฅ‡เคธเคจ / เคนเคฐเคญเคฑเฅเคฏเคพเคšเค‚ เคชเฅ€เค ) (Marathi) ยท Kadale Hittu / Besan (เฒ•เฒกเฒฒเณ† เฒนเฒฟเฒŸเณเฒŸเณ / เฒฌเณ‡เฒธเฒจเณ) (Kannada) ยท Kadalai Maavu (เฎ•เฎŸเฎฒเฏˆ เฎฎเฎพเฎตเฏ) (Tamil) ยท Senaga Pindi (เฐถเฑ†เฐจเฐ— เฐชเฐฟเฐ‚เฐกเฐฟ) (Telugu) ยท Chana No Lot / Besan (เชšเชฃเชพเชจเซ‹ เชฒเซ‹เชŸ / เชฌเซ‡เชธเชจ) (Gujarati) โ€” Raw Essence brings the same trusted natural goodness to every table, by whatever name you know it best.

[faq]What is Chana Atta and how is it made? | Chana Atta is flour made by grinding roasted or raw Bengal gram (chana dal). It is also known as gram flour (besan) and is widely used in Indian cooking.[/faq]

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[faq]What are the health benefits of Chana Atta? | Chana Atta is rich in protein, dietary fiber, iron, and essential minerals. It supports muscle health, improves digestion, helps control blood sugar levels, and provides long-lasting energy.[/faq]

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[faq]Is Chana Atta good for weight loss? | Yes, Chana Atta is high in protein and fiber, which helps keep you full for longer, reduces cravings, and supports healthy weight management.[/faq]

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[faq]Is Chana Atta suitable for diabetics? | Yes, Chana Atta has a low glycemic index and helps regulate blood sugar levels, making it suitable for people with diabetes when consumed in moderation.[/faq]

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[faq]Does Chana Atta contain gluten? | No, Chana Atta is naturally gluten-free, making it a good alternative for people with gluten intolerance or celiac disease.[/faq]

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[faq]How is Chana Atta commonly used? | It is used to make cheela, pakoras, dhokla, kadhi, snacks, and various Indian sweets and savory dishes.[/faq]

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[faq]Is Chana Atta easy to digest? | Yes, Chana Atta is moderately easy to digest and becomes even easier when properly cooked or used in fermented recipes.[/faq]

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[faq]Can Chana Atta be eaten daily? | Yes, it can be included in a balanced diet in moderate amounts as a nutritious plant-based protein source.[/faq]

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[faq]How should Chana Atta be stored? | It should be stored in an airtight container in a cool, dry place to prevent moisture and maintain freshness.[/faq]

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[faq]What is the difference between Chana Atta and wheat flour? | Chana Atta is gluten-free and higher in protein and fiber, while wheat flour contains gluten and is mainly carbohydrate-based.[/faq]

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[faq]Is Chana Atta good for skin care? | Yes, Chana Atta is traditionally used in face packs to help remove excess oil, cleanse skin, and improve skin texture.[/faq]

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[faq]Can Chana Atta be used for frying batter? | Yes, Chana Atta is commonly used to make crispy batter for pakoras and fritters due to its binding and texture properties.[/faq]

Naturally Processed

100%

Added Preservatives

0%

Batchwise Quality Checked

100%

Artificial Additives

0%

We accept returns within 7 days of delivery for sealed, unopened products. For damaged or incorrect items, please contact us within 48 hours of delivery at care@naturelinkindia.com or call 9168464401 . Perishable and opened products cannot be returned due to hygiene reasons. Please refer our shipping & return policy for details.

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    Chana Atta / Besan

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    At Raw Essence, we bring everyday Indian food closer to its natural roots. From carefully selected ingredients to processing and packaging, we focus on quality, transparency, and traditional food practices.

    Our products are made with thoughtfully sourced ingredients and carefully controlled processingโ€”so you know what goes into the food you bring home.

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    Frequently Asked Questions

    Raw Essence believes quality should not be compromised just to offer temporary discounts. Instead of increasing prices and then offering sales, we focus on keeping our pricing fair and consistent throughout the year.

    Even during festive seasons, our approach remains the same: honest pricing, consistent quality, and value you can trust.

    We would rather invest in better sourcing, careful processing, quality checks, and maintaining the standards of our products than fund aggressive discount campaigns.

    No inflated prices. No artificial sales. Just straightforward value from Raw Essence.

    At Raw Essence, quality is checked batch by batchโ€”not just through general certifications.

    Batch-wise lab testing means that individual production batches are tested to verify important quality parameters before they reach customers. This provides a more specific picture of the actual product being made.

    Standard quality certifications are useful because they verify that a company follows certain processes and quality-management standards. However, they do not necessarily mean that every individual batch has been independently tested.

    Thatโ€™s why batch-wise testing adds another layer of transparency and quality control. It helps Raw Essence monitor consistency from one batch to the next and maintain better control over the products we deliver.

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    Certification tells you about the quality system. Batch-wise testing gives you information about the specific batch of product.

    Raw Essence uses batch-wise QR tracking to make product information easier to access and verify. Each product batch can have a unique QR code that customers can scan to view relevant details about that specific batch, such as batch information, production details, quality checks, and sourcing information.

    This creates better transparency from sourcing โ†’ processing โ†’ quality testing โ†’ finished product, helping customers understand more about the product they are purchasing.


    Raw Essence follows appropriate food-safety and quality standards to help ensure the consistency and safety of its products. However, certifications alone are not a complete guarantee of food quality.

    Cold-pressed extraction is a traditional method of making edible oil where oil is extracted from carefully selected seeds using mechanical pressing, without relying on high-temperature processing or chemical solvents.