Raw Essence

Rajma

(0)

Rs. 179.00

You can receive the package between September 12 and September 14

Weight

About

Raw Essence Rajma is a premium-quality kidney bean, carefully sourced and cleaned for an optimal cooking experience. With its hearty texture and excellent ability to absorb spices, it is a staple in North India’s beloved rajma chawal.

Best For

  • Rajma chawal
  • Rajma curry
  • Salads and grain bowls
  • Soups and stews
  • Protein-rich meals

Taste Profile

Earthy • Rich • Hearty

Ingredients

100% Natural Rajma (Kidney Beans)

Allergen Information

No major allergens. Contains legumes.

Raw Essence Promise

Small-batch handling • Hygienic packing • Batch-wise verification and traceability (QR code where enabled)

Packaging

Food-safe, moisture-resistant pouch, sealed for freshness.

Storage Instructions

Store in a cool, dry place in an airtight container. Keep away from moisture.

Also known as Kidney Beans (English)  ·  Rajma (राजमा) (Hindi)  ·  Rajma (राजमा) (Marathi)  ·  Rajma Payiru (ராஜ்மா பயிறு) (Tamil)  ·  Rajma (రాజ్మా) (Telugu) — Raw Essence brings the same trusted natural goodness to every table, by whatever name you know it best.

[faq]What is Rajma and why is it popular in Indian cuisine? | Rajma, also known as kidney beans, is a nutrient-rich legume widely used in Indian cooking, especially in North India. It is popular for its rich taste, creamy texture, and high protein content, making it a staple in dishes like Rajma Chawal.[/faq]

[faq]What are the health benefits of Rajma? | Rajma is packed with protein, dietary fiber, iron, potassium, and antioxidants. It helps improve digestion, supports heart health, manages blood sugar levels, and is an excellent plant-based protein source for vegetarians.[/faq]

[faq]How should Rajma be soaked before cooking? | Rajma should be soaked in water for 8–10 hours or overnight. This softens the beans, reduces cooking time, and helps eliminate compounds that may cause digestion issues.[/faq]

[faq]How long does it take to cook Rajma? | After soaking, Rajma typically takes 20–30 minutes to cook in a pressure cooker or 60–90 minutes in an open pot until soft and fully cooked.[/faq]

[faq]Is Rajma good for weight loss? | Yes, Rajma is high in fiber and protein, which helps keep you full for longer, reducing unnecessary snacking and supporting healthy weight management.[/faq]

[faq]Can Rajma be eaten daily? | Rajma can be included regularly in a balanced diet, but it is best consumed in moderation due to its high fiber and complex carbohydrate content.[/faq]

[faq]Why does Rajma sometimes cause gas or bloating? | Rajma contains complex sugars like oligosaccharides that can cause gas. Proper soaking, rinsing, and thorough cooking help reduce these effects.[/faq]

[faq]What are the different types of Rajma available? | Common types include red Rajma, Jammu Rajma (small and dark), and Chitra Rajma (light-colored with speckles), each varying in taste, texture, and cooking time.[/faq]

[faq]Is Rajma a good source of protein for vegetarians? | Yes, Rajma is an excellent plant-based protein source and is often paired with rice to provide a complete amino acid profile.[/faq]

[faq]How should Rajma be stored? | Rajma should be stored in an airtight container in a cool, dry place away from moisture and sunlight to maintain freshness and prevent spoilage.[/faq]

[faq]Can Rajma be used in dishes other than curry? | Yes, Rajma can be used in salads, wraps, soups, and even as a filling for snacks, making it a versatile ingredient.[/faq]

[faq]Is Rajma safe to eat without proper cooking? | No, raw or undercooked Rajma contains natural toxins that can be harmful. It must be soaked and cooked thoroughly before consumption.[/faq]

Naturally Processed

100%

Added Preservatives

0%

Batchwise Quality Checked

100%

Artificial Additives

0%

We accept returns within 7 days of delivery for sealed, unopened products. For damaged or incorrect items, please contact us within 48 hours of delivery at care@naturelinkindia.com or call 9168464401 . Perishable and opened products cannot be returned due to hygiene reasons. Please refer our shipping & return policy for details.

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    Rajma

    Rs. 179.00

    Rs. 179.00

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    Thoughtfully Sourced. Honestly Made.

    At Raw Essence, we bring everyday Indian food closer to its natural roots. From carefully selected ingredients to processing and packaging, we focus on quality, transparency, and traditional food practices.

    Our products are made with thoughtfully sourced ingredients and carefully controlled processing—so you know what goes into the food you bring home.

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    Frequently Asked Questions

    Raw Essence believes quality should not be compromised just to offer temporary discounts. Instead of increasing prices and then offering sales, we focus on keeping our pricing fair and consistent throughout the year.

    Even during festive seasons, our approach remains the same: honest pricing, consistent quality, and value you can trust.

    We would rather invest in better sourcing, careful processing, quality checks, and maintaining the standards of our products than fund aggressive discount campaigns.

    No inflated prices. No artificial sales. Just straightforward value from Raw Essence.

    At Raw Essence, quality is checked batch by batch—not just through general certifications.

    Batch-wise lab testing means that individual production batches are tested to verify important quality parameters before they reach customers. This provides a more specific picture of the actual product being made.

    Standard quality certifications are useful because they verify that a company follows certain processes and quality-management standards. However, they do not necessarily mean that every individual batch has been independently tested.

    That’s why batch-wise testing adds another layer of transparency and quality control. It helps Raw Essence monitor consistency from one batch to the next and maintain better control over the products we deliver.

    In simple words:
    Certification tells you about the quality system. Batch-wise testing gives you information about the specific batch of product.

    Raw Essence uses batch-wise QR tracking to make product information easier to access and verify. Each product batch can have a unique QR code that customers can scan to view relevant details about that specific batch, such as batch information, production details, quality checks, and sourcing information.

    This creates better transparency from sourcing → processing → quality testing → finished product, helping customers understand more about the product they are purchasing.


    Raw Essence follows appropriate food-safety and quality standards to help ensure the consistency and safety of its products. However, certifications alone are not a complete guarantee of food quality.

    Cold-pressed extraction is a traditional method of making edible oil where oil is extracted from carefully selected seeds using mechanical pressing, without relying on high-temperature processing or chemical solvents.